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Strawberry Shortcake Pudding Cups

Layers of creamy cheesecake pudding, crunchy Oreo cookies, and vibrant strawberries all piled into a quaint cup, making for a scrumptious and fun dessert.
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Prep Time 10 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Pudding Cups
  • 1 package Oreo cookies, crushed
  • 2 cups cheesecake pudding
  • 2 cups fresh strawberries, sliced
  • to taste Whipped cream (optional) Can be added on top before serving.

Method
 

Preparation
  1. In a serving cup or bowl, layer crushed Oreo cookies at the bottom.
  2. Next, add a layer of cheesecake pudding on top of the Oreos.
  3. Add a layer of sliced strawberries over the pudding.
  4. Repeat the layers until the cups are filled.
  5. Top with whipped cream if desired.
  6. Chill in the refrigerator for at least 30 minutes before serving.

Notes

You can prep the layers a day in advance and assemble them for optimal freshness. Store in the fridge for up to 3 days.