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No-Bake Cookie Butter Cheesecake Cups

Creamy and dreamy cheesecake cups with a cookie butter twist, perfect for satisfying your sweet tooth with no baking required.
Prep Time 20 minutes
Total Time 2 hours
Servings: 12 cups
Course: Dessert
Cuisine: American
Calories: 300

Ingredients
  

For the crust
  • 1.5 cups 1 1/2 cups graham cracker crumbs
  • 0.25 cups 1/4 cup melted butter
  • 2 tbsp 2 tbsp granulated sugar
For the filling
  • 8 oz 8 oz cream cheese, softened Make sure it's softened for a smooth texture.
  • 0.5 cups 1/2 cup cookie butter
  • 0.5 cups 1/2 cup powdered sugar
  • 1 tsp 1 tsp vanilla extract
  • 1 cups 1 cup whipped topping
For garnishing
  • to taste Extra cookie butter drizzle Optional, for extra flavor.
  • to taste Whipped cream For topping.
  • to taste Crushed graham crackers For garnish.

Method
 

Prepare the crust
  1. In a bowl, mix the graham cracker crumbs, melted butter, and granulated sugar until well combined.
  2. Press about 1 tablespoon of the mixture into the bottom of each cupcake liner to form the base.
  3. Chill in the fridge while you prepare the filling.
Make the filling
  1. In a large bowl, beat the softened cream cheese until smooth.
  2. Add the cookie butter, powdered sugar, and vanilla extract. Mix until fully combined and creamy.
  3. Gently fold in the whipped topping until the filling is light and fluffy. Be careful not to overmix.
Assemble the cups
  1. Spoon or pipe the filling into the prepared cupcake liners, filling each one to the top.
  2. Smooth the tops with a spatula or the back of a spoon.
Chill and serve
  1. Chill the cheesecake cups in the fridge for at least 2 hours, or until set.
  2. Once chilled, garnish with a drizzle of extra cookie butter, whipped cream, and crushed graham crackers, if desired.

Notes

These cheesecake cups are perfect for make-ahead treats! Store them in an airtight container in the fridge for up to 5 days. They freeze well too; just thaw in the fridge before serving. Soften cream cheese before using for the smoothest filling. Customize with different toppings like caramel sauce or chocolate drizzles.