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Hummus Snack Board

A colorful and healthy snack board featuring crunchy veggies, creamy hummus, and delightful dips, perfect for any gathering.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Healthy, Mediterranean
Calories: 250
Ingredients Method Notes

Ingredients
  

Veggies and Dips
  • 15-20 pieces carrot sticks Freshly cut for crunch.
  • 2 whole whole wheat pitas Cut into triangles.
  • 1 whole red bell pepper Seeded and sliced.
  • 1 whole yellow bell pepper Seeded and sliced.
  • 1 whole orange bell pepper Seeded and sliced.
  • 1 whole seedless cucumber Cut into 2-inch strips.
  • 1 cup hummus Use your favorite flavor.
Snacks
  • 1 oz. pretzel sticks Crunchy addition.
  • 1 oz. crackers Choose your preferred type.
  • 1/3 cup pecans Chopped or whole.

Method
 

Assembling the Board
  1. Grab a large board or platter.
  2. Lay down the hummus in the center as the main attraction.
  3. Surround the hummus with colorful veggies, pita chips, pretzel sticks, and crackers.

Notes

Mix different types of hummus for variety, season the veggies for more flavor, and consider adding olives or cherry tomatoes. Arrange snacks by height for a more visually appealing presentation.