Ingredients
Method
Preparation
- Slice the bananas thinly.
- In a small bowl, mix cinnamon and sugar.
- Spray the air fryer basket with cooking spray.
Cooking
- Arrange banana slices in the basket in a single layer.
- Sprinkle the cinnamon-sugar mixture over the banana slices.
- Air fry at 350°F (175°C) for about 10-15 minutes, flipping halfway through, until crispy.
- Remove from the air fryer and let cool before serving.
Notes
Store leftover banana chips in an airtight container at room temperature for a few days. Reheat in the air fryer to restore crispiness. Consider adding a pinch of nutmeg for extra warmth, or drizzle with honey after cooking for added sweetness.
