High Protein Quark Coins
Why Make This Recipe
High Protein Quark Coins are a fantastic way to enjoy a delicious snack or breakfast that is both healthy and satisfying. Made with simple ingredients, these fluffy coins are high in protein, thanks to the use of Magerquark. They are perfect for anyone looking to increase their protein intake while enjoying a tasty treat. Plus, they’re easy to make and flexible to customize with your favorite toppings.
How to Make High Protein Quark Coins
Ingredients:
- 500 g Magerquark
- 3 Eggs
- 2 tsp Baking powder
- 90 g Flour
- 1 tsp Vanilla extract
- 1 tbsp Oil
- Sweetener of choice (e.g., maple syrup, sweetener, honey)
- Powdered sugar
- Berries (raspberries, blueberries, blackberries)
Directions:
- In a large bowl, mix together the Magerquark, eggs, baking powder, flour, vanilla extract, and your choice of sweetener until smooth.
- Heat oil in a non-stick frying pan over medium heat.
- Use an ice cream scoop to drop round portions of the mixture into the pan.
- Cook for about 3-4 minutes on each side until they are golden brown.
- Serve warm, dusted with powdered sugar and topped with your choice of berries.
How to Serve High Protein Quark Coins
These tasty coins can be served as a breakfast option or a snack. Top them with a sprinkle of powdered sugar and a mix of fresh berries for a delightful presentation. You can also add a drizzle of honey or maple syrup for extra sweetness if desired. They pair well with a dollop of yogurt or a side of fruit.
How to Store High Protein Quark Coins
If you have leftovers, you can store them in an airtight container in the refrigerator for up to 3 days. To enjoy them later, simply reheat the coins gently in a pan or microwave. They can also be frozen for up to a month. Make sure to separate each layer with parchment paper to prevent sticking.
Tips to Make High Protein Quark Coins
- For extra flavor, add a pinch of cinnamon or nutmeg to the batter.
- Make sure not to overcrowd the pan; cook in batches if necessary.
- If you prefer a gluten-free option, substitute the flour with a gluten-free blend.
- Experiment with different sweeteners to find your favorite taste.
Variation
You can customize these coins by adding chocolate chips, nuts, or even some lemon zest to the batter for a citrusy twist. Use different types of berries for topping, or even try them with sliced bananas or a fruit compote.
FAQs
1. Can I use regular quark instead of Magerquark?
Yes, you can use regular quark. Just be mindful that it may slightly alter the texture and nutritional content.
2. What can I substitute for eggs in this recipe?
You can use 1/4 cup of unsweetened applesauce or a flax egg (1 tbsp ground flaxseed mixed with 2.5 tbsp water) for egg substitutes.
3. Can these coins be made ahead of time?
Yes, you can make them ahead of time and store them in the fridge or freezer. Just reheat them before serving for the best taste.

High Protein Quark Coins
Ingredients
Method
- In a large bowl, mix together the Magerquark, eggs, baking powder, flour, vanilla extract, and your choice of sweetener until smooth.
- Heat oil in a non-stick frying pan over medium heat.
- Use an ice cream scoop to drop round portions of the mixture into the pan.
- Cook for about 3-4 minutes on each side until they are golden brown.
- Serve warm, dusted with powdered sugar and topped with your choice of berries.